A MOL Food Grease 2 is a lubricating grease produced from synthetic base oil and an aluminium complex thickener. It is a category H1 product registered by NSF: "This product can be used as food-grade lubricant (H1) in the direct and indirect environment of food processing, where there is a possibility of incidental food contact." Particular attention shouldbe paid to avoid contamination of the used food-grade lubricant by other kinds of lubricants. Its structure is resistant to chemicals, so it can be used in slightly alkaline and acidic environment also. I is a moderately soft, yellowish white product. The temperature range of application is between -30 °C and +150 °C.